Breakfast | Lunch/Dinner | Snacks
Broccoli Waffle
9 Months +, 10 Months +, 11 Months +, 12 Months +, 18 Months +, 24 months +
Nut Free|Vegetarian

Try these tasty Broccoli Waffles for a nutritious meal or snack. Easy to make and loved by kids!

Time

Speedy

Storage

Store in a fridge
Freezer-friendly

Servings

1 child

Time

Speedy

Storage

Store in a fridge
Freezer-friendly

Servings

1 child

image3

Ingredients

0.5oz Cheese, grated
0.35oz Broccoli, raw, finely chopped
1 large Egg
1 tablespoon Flour (plain or wholemeal)
A little Extra virgin olive oil
15g Cheese, grated
10g Broccoli, raw, finely chopped
1 large Egg
1 tablespoon Flour (plain or wholemeal)
A little Extra virgin olive oil

Recipe Tips

Use gluten-free flour for a gluten-free version

Method

  • 1
    In a bowl, mix the chopped broccoli, egg, flour and cheese
  • 2
    Grease the waffle maker with olive oil or butter on both sides
  • 3
    Spoon the batter onto the waffle maker and cook until golden brown on both sides. You might have to cook it one more time, depending on your waffle maker
  • 4
    Remove from the waffle iron and let them cool slightly before serving
  • 5
    Buon appetito!
  • Storage

    Store cooled waffles in an airtight container in the fridge for up to 2 days

    Freeze for up to 3 months

    Use the microwave to defrost and reheat a frozen waffle

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